Gulab Jamun.
By Alisha Aamir.
Popular desserts include Peshawari ice cream, sheer khurma, qulfi, falooda, kheer, feerni, zarda, shahi tukray and rabri. Sweetmeats are consumed on various festive occasions in Pakistan.
Special Paya Cholay. By Alisha Aamir. Rice dishes and kebabs feature prominently in Pashtun cuisine. Lamb is eaten more often in Pas...
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